Nutrition Data
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Nutrition in Mushrooms, raw
Nutritional Value | ||
Serving size | 100 g | |
Calorie | 22 | |
%DV | ||
Carbohydrate | 3.26g | 1% |
Sugar | 1.98g | 4% |
Protein | 3.09g | 6% |
Fat | 0.34 g | 0% |
Trans fat | 0.00 g | 0% |
Vitamin A | 0.00 mcg | 0% |
Vitamin C | 2.10 mg | 2% |
Vitamin D | 0.20 mcg | 1% |
Calcium | 3.00 mg | 0% |
Iron | 0.50 mg | 3% |
* Percent Daily Values(%DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs | ||
* Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 |
Calories Breakup in Mushrooms, raw
Summary of nutrition in Mushrooms, raw
- Contains a low amount of calories
- Contains a low amount of carbohydrate, fiber, sugar, fat, cholesterol
- Contains a moderate amount of protein
- Contains a low amount of vitamin A, vitamin B9, vitamin B12, vitamin C, vitamin D, vitamin E, vitamin K, lycopene, choline
- Contains a moderate amount of vitamin B1, vitamin B6
- Contains a significant amount of vitamin B2, vitamin B3
- Contains a low amount of calcium, magnesium, sodium, iron, zinc
- Contains a moderate amount of phosphorus, potassium, selenium
- Contains a high amount of copper